Three Things Individuals Hate About Summer Truffle: Revision history

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8 May 2025

  • curprev 17:3717:37, 8 May 202545.39.16.223 talk 4,894 bytes +4,894 Created page with "<br> Lobster Mashed Yukon, Roasted Shallot, and Roasted wild mushrooms (Maitake,French Horn ,Black Trumpet, Chantrelle, Chicken of the woods) a bit of gingered port reduction and shaved truffle end the dish. Season with salt and pepper, and end with chopped basil. It's in season in summer and autumn. Combine the mushrooms on a baking sheet, toss with three tablespoons olive oil and season with salt and pepper. Get good high quality oil for wooden reducing boards from our..."